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Constipation can best be prevented by


A) eating dietary fiber.
B) restricting fluids.
C) restricting physical exercise.
D) using laxatives.

E) B) and C)
F) None of the above

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Which hmone functions in the regulation of the body's metabolic rate?


A) insulin
B) thyroid hormone
C) vitamin D
D) glucagon

E) None of the above
F) A) and C)

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What structure prevents food from entering the trachea when you swallow?


A) Epiglottis
B) Tongue
C) Tonsils
D) Esophagus

E) A) and B)
F) C) and D)

Correct Answer

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Which of the following is not a sphincter?


A) Duodenal
B) Esophageal
C) Pyloric
D) Ileocecal

E) None of the above
F) All of the above

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Which of the following body gans produces bile?


A) Stomach
B) Salivary glands
C) Pancreas
D) Liver

E) B) and C)
F) B) and D)

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Peristalsis refers to


A) chewing and swallowing.
B) the opening and closing of sphincters.
C) the action of bile on dietary fat.
D) muscular movement of materials through the GI tract.

E) B) and D)
F) A) and D)

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The action of circular and longitudinal muscles that move digestive material along the GI tract is called _______________.

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Which of the following is a feature of the lymphatic system?


A) It is composed of a mucus-like substance.
B) It picks up and transports dietary lipid.
C) It serves to transport fat- and water-soluble vitamins to the heart.
D) It funnels nutrients to the liver via a one-way pump.

E) None of the above
F) B) and C)

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All of the following are characteristics of heartburn except which one?


A) It is a gnawing pain in the upper chest.
B) It is caused by a backflow of acid from the stomach into the esophagus.
C) It can damage the esophagus because it has no mucus lining to protect the esophagus.
D) It subsides when a person relaxes and lies down after a meal.

E) A) and D)
F) B) and C)

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The villi of the small intestine


A) provide an enormous surface area that facilitates absorption.
B) store fat-soluble vitamins.
C) continuously move food through the small intestine to the colon.
D) inactivate enzymes consumed with food.

E) C) and D)
F) A) and D)

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All of the following must be supplied by the diet to suppt the chemical processes of human physiology except


A) phytochemicals.
B) carbohydrates.
C) lipids.
D) vitamins and minerals.

E) A) and B)
F) All of the above

Correct Answer

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When looking at the ganization of the human body, smaller units lead to progressively larger units. F instance, groups of atoms are called molecules, groups of cells are called _______________, and various gans that wk in codination are called gan systems.

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Antibiotic treatment of infection with the bacteria ______________ heals some stomach ulcers and prevents their recurrence.


A) Salmonella
B) Helicobacter pylori
C) E.coli
D) Clostridium botulinum

E) B) and C)
F) C) and D)

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Absption of nutrients by intestinal cells occurs by all of the following mechanisms except


A) sustained absorption.
B) passive absorption.
C) active absorption.
D) facilitated absorption.

E) B) and D)
F) B) and C)

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After absption from the small intestine into the ptal vein, amino acids are carried to the _______________.

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The most active area f the absption of nutrients into the body is the


A) stomach.
B) small intestine.
C) large intestine.
D) liver.

E) B) and D)
F) C) and D)

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To which body part does blood travel to pick up oxygen and release carbon dioxide?


A) Heart
B) Lungs
C) Liver
D) Kidneys

E) A) and C)
F) B) and D)

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All of the following are features of the epiglottis except which one?


A) It covers the opening of the trachea.
B) It prevents food from entering the windpipe during swallowing.
C) It guides food down the esophagus.
D) It is the first GI tract sphincter.

E) None of the above
F) A) and B)

Correct Answer

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Which of the following substances is primarily involved in the absption of fat to facilitate its digestion?


A) Bicarbonate
B) Pancreatic juices
C) Hydrochloric acid
D) Bile

E) A) and B)
F) All of the above

Correct Answer

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